About Basmati Rice Exporter India

Known to be the world’s most precious rice strain, basmati has a special meaning in for us . It is one of the most treasured grains, and is grown only once a year in the Indo-Gangetic Plain beneath the Himalayan sub ranges. The fertile alluvial soil, fresh and cold air and the sweet water from the ranges contribute primarily to the unique characteristics associated with the grain. It is a remarkably long variety of rice and has a distinct aroma and discrete nutty taste. When cooked, the Basmati is longer, lighter and fluffier than standard white rice, and does not stick together. Like Champaign of Champaign, Basmati also is geographically indexed to the northern region on the Indian Sub-continent, which includes Basmati growing areas in the states of Uttrakhand, Punjab, Haryana, Uttar Pradesh, adjoining areas of Jammu, Kashmir, Himachal Pradesh and Delhi. Quite like wine, it gets better with age. We age Basmati from a minimum of one to two years, to enhance and intensify its taste, aroma and cooking characteristics. Under good conditions it keeps well for up to 10 years.

Our Basmati-Rice Varieties

1121 Sella Basmati Rice Export

1121 Sella Basmati Rice

1121 Sella Basmati Rice is parboiled to lock in nutrients and strengthen each grain. It has an attractive golden hue with extra-long, slender grains. When cooked, the grains remain separate, fluffy, and aromatic. Widely used in biryani, pulao, and international cuisines. Preferred by hotels, restaurants, and global importers. Known for its superior cooking yield and long shelf life.

Specifications
  • Grain Length: 8.3 mm
  • Color: Golden
  • Texture: Long & Slender
  • Usage: Exports, Hotels, Restaurants
  • Purity: 96%
  • Broken: 0.5%
  • Moisture: 11.5%
  • Aroma: Strong
1121 Golden Sella Basmati Rice Export

1121 Golden Sella Basmati Rice

1121 Golden Sella is parboiled with a golden hue and robust fragrance. The grains are firm and long, perfect for festive rice dishes. Widely exported for its texture, aroma, and presentation. Golden color enhances the appeal in biryanis and pulao. Excellent cooking yield and high purity make it a favorite globally. Resistant to overcooking and stays non-sticky.

Specifications
  • Grain Length: 8.4 mm
  • Color: Golden
  • Texture: Firm
  • Usage: Hotel, Export
  • Purity: 97%
  • Broken: 1%
  • Moisture: Below 12%
  • Aroma: Present
1121 Steam Basmati Rice Export

1121 Steam Basmati Rice

1121 Steam Rice is a processed form that enhances grain strength and shelf life. It cooks up with minimal breakage and a non-sticky finish. Its elongated grains and soft texture make it highly desirable. The steam processing maintains the natural taste and aroma. It’s used in both household and restaurant kitchens worldwide. Perfect for pilaf, fried rice, and high-quality dishes.

Specifications
  • Grain Length: 8.3 mm
  • Color: White/Creamy
  • Texture: Long & Slender
  • Aroma: Natural Basmati Fragrance
  • Usage: Household, Restaurants, Export
  • Purity: 95–96%
  • Moisture: 11–12%
  • Broken: < 1%
1121 Raw Basmati Rice Export

1121 Raw Basmati Rice

1121 Raw Basmati Rice is renowned for the world’s longest grain after cooking. The grains are highly aromatic, ideal for premium dishes like biryani. It is rich in flavor and retains its texture without breaking. Highly suitable for gourmet preparations and international cuisines. It's appreciated for its purity, softness, and natural fragrance. Often preferred by chefs for its perfect balance of taste and texture.

Specifications
  • Grain Length: 8.5 mm
  • Texture: Non-Sticky
  • Color: Off-White
  • Usage: Pulao, Fried Rice
  • Purity: 94%
  • Broken: 1%
  • Moisture: Below 12%
  • Aroma: Strong
1509 Golden Sella Basmati Rice Export

1509 Golden Sella Basmati Rice

1509 Golden Sella Basmati Rice is parboiled to retain nutrition and natural aroma. Its grains are extra-long, slender, and turn golden after parboiling. When cooked, the grains remain fluffy, non-sticky, and aromatic. Popular for biryanis, pulao, and premium culinary dishes. Preferred by hotels, restaurants, and global importers. Known for its superior yield, taste, and extended shelf life.

Specifications
  • Grain Length: 8.2 mm
  • Color: Golden
  • Texture: Long & Slender
  • Aroma: Natural
  • Usage: Exports, Hotels, Catering
  • Purity: 95%
  • Moisture: 11.5%
  • Broken: < 1%
1509 Steam Basmati Rice

1509 Steam Basmati Rice

1509 Steam Basmati Rice is lightly parboiled using steam to preserve its nutrients and fragrance. The grains are long, slender, and maintain a natural creamy-white appearance. When cooked, the grains remain fluffy, soft, and aromatic. Popular in households and restaurants for daily meals. Widely used in pulao, biryani, and international cuisines. Known for its superior cooking quality and consistent taste.

Specifications
  • Grain Length: 8.2 mm
  • Color: White/Creamy
  • Texture: Long & Slender
  • Aroma: Natural
  • Usage: Household, Hotels, Export
  • Purity: 95%
  • Moisture: 11–12%
  • Broken: < 1%
1509 White Sella Basmati Rice

1509 White Sella Basmati Rice

1509 White Sella Basmati Rice is parboiled and polished to preserve nutrients while keeping its bright white color. The grains are extra-long, slender, and remain fluffy and separate after cooking. Known for its mild aroma and soft texture, making it highly versatile. Widely used in hotels, catering, and household kitchens worldwide. Favored for biryani, pulao, and premium rice dishes. Appreciated for easy cooking, high yield, and long shelf life.

Specifications
  • Grain Length: 8.2 mm
  • Color: White
  • Texture: Long & Slender
  • Aroma: Mild
  • Usage: Exports, Hotels, Catering
  • Purity: 95%
  • Moisture: 11.5%
  • Broken: < 1%
Sugandha Steam Basmati

SUGANDHA STEAM BASMATI RICE

Sugandha Steam Rice features aromatic, long grains with soft texture. Known for its subtle fragrance and fluffy nature post-cooking. It is steam-treated for better resilience and extended shelf life. Ideal for daily meals, exports, and institutional usage. Its flavor and consistency are similar to premium basmati types. Affordable and versatile, suitable for both home and hospitality use.

Specifications
  • Grain Length: 7.9 mm
  • Aroma: Present
  • Texture: Fluffy
  • Color: Creamy
  • Usage: Export & Retail
  • Moisture: < 12%
  • Purity: 95%
  • Broken: Below 1%
Sugandha White Basmati

SUGANDHA WHITE BASMATI RICE

Sugandha White Basmati is a polished, aromatic long-grain rice. It has a refined look and a delicate aroma when cooked. Grains remain separate, making it perfect for curries and stews. Preferred in markets for its consistency and taste. A good alternative to traditional basmati for budget-conscious buyers. Great for households and mid-tier restaurant menus.

Specifications
  • Grain Length: 8.0 mm
  • Color: White
  • Texture: Soft
  • Aroma: Light
  • Usage: Household
  • Purity: 94%
  • Moisture:11%
  • Broken:< 1%
Sugandha Golden Basmati

SUGANDHA GOLDEN BASMATI RICE

This variant offers a golden-colored grain with subtle fragrance. Popular in Middle Eastern and African cuisines. The grains elongate beautifully while staying firm after cooking. Offers higher shelf life and minimal stickiness. Ideal for fried rice, biryani, and bulk preparations. Cost-effective choice with premium characteristics.

Specifications
  • Grain Length: 7.9 mm
  • Color: Golden
  • Texture: Firm
  • Usage: Export
  • Moisture: <12%
  • Purity: 96%
  • Broken: 0.5%
  • Aroma: Mild
1401 Steam Basmati

1401 STEAM BASMATI RICE

1401 Steam Rice is slightly shorter than 1121 but with rich aroma. Steam treatment helps preserve taste and boost durability. Perfect for dishes needing soft and aromatic rice. Known for its high yield, low breakage, and fine texture. A reliable option for restaurants and caterers. Versatile in applications ranging from pilaf to plain rice servings.

Specifications
  • Grain Length: 7.8 mm
  • Texture: Soft
  • Color: Off-White
  • Usage: Daily Cooking
  • Purity: 95%
  • Broken: 1%
  • Moisture: 12%
  • Aroma: Light
1401 White Basmati

1401 WHITE BASMATI RICE

This variety is a white-grain aromatic rice, polished and semi-translucent. The grain expands well and delivers a clean, fresh aroma. Ideal for elegant rice dishes and international cuisines. It is easy to cook and provides a consistent result every time. Often selected for export markets due to its purity and quality. A great alternative to 1121 for value-conscious buyers.

Specifications
  • Grain Length: 7.9 mm
  • Color: Pure White
  • Texture: Non-Sticky
  • Usage: Biryani
  • Purity: 96%
  • Broken: < 1%
  • Moisture: 11%
  • Aroma: Moderate
Pusa Raw Basmati

PUSA RAW BASMATI RICE

Pusa Raw Basmati is among the earliest hybrid basmati varieties. It features a slender grain, rich aroma, and authentic basmati taste. Ideal for everyday cooking and traditional Indian dishes. The rice stays non-sticky and fluffy after boiling. Known for its affordability with good elongation. Popular across domestic and South Asian export markets.

Specifications
  • Grain Length: 7.4 mm
  • Texture: Soft
  • Color: Creamy White
  • Usage: Retail
  • Moisture: 12%
  • Purity: 95%
  • Broken: 1%
  • Aroma: Good
Pusa Steam Basmati

PUSA STEAM BASMATI RICE

Pusa Steam Rice is processed for enhanced strength and storage. It cooks with uniform softness and retains traditional aroma. The grain stays separate and resists sticking together. Useful for home kitchens and commercial catering alike. Elongation and aroma make it resemble premium types. Reliable and consistent for bulk rice demands.

Specifications
  • Grain Length: 7.5 mm
  • Color: Off-White
  • Texture: Fluffy
  • Usage: Home, Export
  • Purity: 94%
  • Broken: 1%
  • Moisture: 12%
  • Aroma: Present
Pusa Golden Basmati

PUSA GOLDEN BASMATI RICE

Golden-hued and fragrant, this variety is visually appealing. Cooks quickly and remains firm, perfect for high-volume cooking. Used extensively in catering and packaged rice products. Golden polish enhances the plate presentation. It offers a great combination of taste and value. Maintains aroma and texture over longer durations.

Specifications
  • Grain Length: 7.6 mm
  • Color: Golden Yellow
  • Texture: Long-Grain
  • Usage: Exports
  • Purity: 97%
  • Broken: Below 1%
  • Moisture: 11.8%
  • Aroma: Excellent